I went to The Tractor Room as part of a Meetup brunch, it was my first time there and I was impressed with it. It was very crowded since it was Sunday, but we were seated at our reserved time in a very comfortable area outside with a heat lamp keeping us warm.
The waiting area has picnic tables, complimentary water and coffee and even a ping pong table, makes the wait go by a lot faster.
The menu is definitely for meat lovers with elk, boar and buffalo among the choices. It was difficult to choose, since the also have flapjacks and french toast for those wanting something sweet instead of savory. The portions are huge, depending on how much you eat, each plate can be the equivalent of 2 or 3 meals, so be prepared to take a lot of food home.
They do give you as many boxes as you need to take your food, and you can also ask for a paper bag to take all your boxes.
Parking will be a challenge so be prepared, with some luck you'll find parking, otherwise you might need to get in pay parking lots.
The food was very good and the drinks looked great. If you have claustrophobic tendencies avoid being seated inside, it's very crowded and dark. Great place for brunch!
in San Diego, CA