The host here is very nice. This is important as he gives your your first impression of the restaurant. Although it is big and often crowded, the partitions between tables allow for a certain degree of intimacy. When I came here I had their crab appetizer *YUMMY* and a vegetable soup, which was also very good.

I will definitely be back, when I am even hungrier to try one of their steaks!

Ok for business lunch, but this is literally a Daily Grill, people! Did you really like this 'ambiance', even when you paid HALF this price? Food is very dull and unless you are lonely, over 60, or need "big- fish-in-small-pond" attention with all the waiter pretense, go to Ruth Chris or Mastros. A wanna-be.

A small door in an alley on Dayton Way leads you into this popular power lunch and neighborhood dinner spot, opened in 1984. Decorated in the classic bistro style with a ...

Bob Spivak's stays.Food is still excellent, service professional and sides make you want to eat your veggies. Not true with the broccoli which I took home years ago. ...

contracts over their fresh fruit cobbler. The Grill leads the high-calorie counter-revolution in the country's most health-conscious corridor. Somehow, that hasn't hampered its ...