Saturday, October 28, 2006
to die for gourmet breakfast/brunch
The breakfast and lunch are so good there that my family and I have made a special trip from Orlando to eat there, then we spent some time at the beach. The chef/owner and wife run the place and are very nice- the wife brought us out a sample of pie that the chef was cooking up. The atmosphere is very funky and fun. It's been a while since I've been there but I hope they still have the champagne brunch on Sundays. This place is a special treat and worth a drive if you have the time!
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Pros: gourmet, not too expenisve, amazing flavors
Cons: none! maybe that they are small but that's not realy bad is it.......