Poor Weekday Lunch
Went there for lunch on a Monday. Service-wise, it just didn't seem like they were putting in the effort. It took forever for us to get food and we were one of 4 tables. And there were two servers. For four tables. The food was mostly OK. Except for the artichoke starter. Fried to death and crusted with bread crumbs, making it literally inedible. I'm sure it tastes fine, just can't eat it. Also, no air conditioning. Definitely didn't live up to the hype. Maybe it's better on the weekends or something.
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