If you want a mind blowing delicious steak this is the place but make sure you bring your credit card because it will cost you. I love their NY Strip, Filet & Ribeye the most. You probably can't go wrong with any of their steaks. This is a great (and famous) steak house that is perfect for dates and business dinners. They have a great wine selection and very good service.

I'm what you call... a frugal person. A person who thinks spending over $15 bucks on a meal is simply ridiculous given the times. Although, if the place is known for their quality and worth the price... I'll make the effort to pay a visit. People who know me, knows I'll drive far just to try a place. A foodie in training.

I came here for restaurant week $40 for a 3 course meal? You can't beat that. I made my reservations through http://opentable.com and made a comment about placing us at a table with the view. They were very accommodating given the fact our reservation was in the evening and there wasn't much of a view left lol.

I even got the same server from year or 2 ago (before I was a yelper)! I believe her name is Teresa. She introduced me to my favorite white wine: Estancia Pinot Grigio. The service was good. I can't complain. She was very personable and helpful.

So i had the ahi and shared with a friend on her stuffed mushrooms. I didn't care for the seared ahi cuz it had an unpleasant spiciness to it. But I loved the stuffed mushrooms. For my entree, I had the filet and mashed potatoes. The filet is buttery goodness and super tender. But seriously, don't touch the plate. You will burn yourself. I did that to move it and got burned from it. I like my steak medium rare and it was cooked perfectly. For dessert, I had the chocolate sin cake. It's super rich. Whew!

Side note: I'd recommend getting the lyonnaise potatoes. It was super delicious (although a bit on the salty side). I loved the firm texture with the soft sweet onions. If you're willing to spend 8 bucks more... I'd get it.

Parking: it sucks. Its like a small strip over a valet only parking garage. The spaces are small so good luck finding something.

Excellent quality steaks!

The best sizzling steaks there are!! The steaks are always cooked perfectly and everything on the menu is delicious. The service is stellar, ALWAYS, and the view is the best in town.

Absolutely the best for food, service and ambience. The prime steaks are prepared in 1800 degree ovens to sear in the tenderness and served sizzling in butter. Fantastic! The service is always hospitable and spot on. The view from San Diego location over the San Diego harbor is amazing. I have never been dissappointed there and I am always impressed with their ability to exceed my expectations.