This restaurant used to be good, but something must have
This restaurant used to be good, but something must have changed with management or their chefs or their staff, because it hasn't been good for at least 2 years. I check back and go every 6 months or so, but so far, we've either had awful, slow service, or the food isn't up to par anymore. It's only in business still because of the location; there's just no more quality in the cooking anymore. The food is more processed than I remember. Too bad, they must be trying to cut costs, so they must have cut back on better food suppliers or they may have let go of some quality staffers. Just a guess...
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