Didn't try any food, but this is a brewing company, so who cares?
All the beers I tasted were well made, but in Portland, you have to bring it harder than that.
The two exceptional beers were the Black Bear XX Stout, which they've been doing well for a long time, and the El Torero IPA.
I've tried to find an organic IPA that really stands out, and props to Alameda -- this is the first. It's big and tasty with a great finish. Really interesting beer that makes you forget about the organic part and has you focusing on what great tastes they've captured.
The surrounding restaurant is really nice, and their menu looked great -- would like to go back and sample some fare.