Lines out the door can't be wrong.
On my first visit to Burger Lounge I was surprised to see a line out the door, after all it was 7:30pm -- on a Wednesday no less. Luckily they also have beer on Tap, good beer in fact . so I ordered a seasonal Fat Tire ale and perused the menu. I expected a visual cacophony but the menu was pretty straight forward offering only the classics, well California classics that is. Everything is organic. Beef, turkey, and vegetarian Burgers all with American or Cheddar cheese. Grilled onions are also available. There French fries boast a twice cooked Belgian lineage and while I haven't tried them (yet) they looked golden and delicious and anything deep fried twice can't be bad. The staff was nice. Extremely focused on the job at hand but friendly. For a beer and a burger it was $13.00 dollars plus a three dollar tip. I love stimulating the economy but maybe next time i'll just go with Fries or Rings and a beer.
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