I went on a Friday night with a couple of friends. The space is really beautiful and has a cool live green wall that gives the space a lush, tropical feeling, definitely a bright spot for the neighborhood.

We were greeted right away and recommended some cocktails. I decided on the Berried Treasure although sweeter than I generally drink it was refreshing. Our waitress was friendly and attentive. She told us about their new chef and the Greenmarket Prix Fixe. I have to admit I was a little skeptical about $25 for three courses. I chose the gazpacho, Cavatelli pasta and the Neapolitan for dessert. The gazpacho was really unique with fruit flavors but well balanced with just the right acidity and salt. The pasta had a really fresh texture and a pungent but yummy mushroom sauce. The dessert was well executed but rich for such a large serving. I was surprised how large the portions were. I will be back to try some of the other entrees because I am intrigued by the variety of fresh fish options and the use of local and seasonal ingredients. All in all it was a good experience and I will be returning.

The food here is marvelous! Beautiful to look at, vibrantly flavored, with local ingredients. The restaurant is now less focused on vegetarian fare, and has a majority of meat containing fare. The restaurant is gorgeous, calming and elegant. And great value for your money

Great food, very fresh and healthy but still a lot of attention to detail! Was perfect as I'm a vegetarian and my boyfriend a carnivore and we both found dishes we loved. Waitstaff is friendly and hip, great music, and after wards we went downstairs and had a few more drinks and danced. Definitely will be coming back here.

My wife and I, who dine out often, were pleasantly surprised with our dinner at Broadway East last friday. We went into the meal with very moderate expectations, but we really enjoyed our dishes (our summer arolls appetizer was light and slightly spicy, my shrimp pasta was al dente and perfectly seasoned, and her crab cake was, for a change, mostly crabmeat) and the vibe, which is loungey but unpretentious. I've seen a few criticisms of the service in other reviews, but that certainly wasn't our experience - our server was nice and attentive. The room was less than half full when we arrived (around 9:15pm), but by the time we'd gotten our entrees, it had filled up. After dinner we enjoyed heading downstairs to the lounge to have a few drinks and listen to the decent DJ (who, we realized at that point, was supplying the music for the restaurant as well, which was a cool touch). Overall, we hope to return soon, and I'd urge those who haven't been to Broadway East to give the place a chance and judge it for themselves.

The food was really amazing, it exceded my expectations. The decor is very nice, has a cool edge to it. Only disappointment is that it's pretty quiet if you go on the earlier side, but it starts to fill up around 9:00 and once it does the restaurant takes on a much better vibe. Service was a bit slow, but the staff was very nice and accomodating and the food more than made up for the small wait. Will definitely go back again!!