Great Sushi by a very experienced Sushi Chef. Owned by a husband and wife (Husband is the chef and wife is the host). I was in Greensboro alone for business and looked at various sites for a good Sushi restaurant. I sat at the Sushi Bar and asked the chef to prepare a sushi and sashimi combo of whatever he thought was good. He presented me with a beautiful plate of both, and everything was great. The Wasabi was excellent and appeared to be homemade. Chef struck up a very nice conversation with me while a enjoyed my dinner. He gave me a nice bowl of excellent steamed rice to finish the meal. I also had a Salmon Skin roll, which I saw someone recommended somewhere online. It was very good, but I am not a fan of "cooked" sushi.

Best of all, the meal was $25 with my Soda before tip .

I have been to a lot of Sushi places all over the East Coast, and this one one of the most pleasant experiences I have had. Great owners and great sushi. The building is a bit tired, but do not let that stop you. I will be back the next time I am in Greensboro.

This unpretentious little restaurant is a wonderful place to get true Japanese food. The sushi is extraordinary, with lots of variety. The food is always fresh. The service is excellent. You simply will not be dissapointed!"

At first I was apprehensive about eating at this small Japanese Restaurant, because it is a small building that is hiding beside a gas station. But I assure you I have yet to regret my visit. I have since been a very loyal customer and encourage/recommend others to dine there. They have wonderful beef tataki, superb sushi, and a very nice atmosphere. The restaurant is owned by a husband and wife that do all of the cooking/preparing. If you want a great meal, eat here. I promise you will not regret it. Tell them Brandy sent you.